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Food of Dominican Republic

4 traditional dishes · North America

Chocolate de Mani — traditional dish from Dominican Republic
Dominican Republic
4.5
Drinks & Beverages

Chocolate de Mani

Chocolate de Mani is a beloved drink, traditional to the Dominican Republic.
La Bandera — traditional dish from Dominican Republic
Dominican Republic
4.4
Rice Dishes

La Bandera

Rice, beans and stewed meat, eaten almost daily.

📍 Nationwide
Mangú — traditional dish from Dominican Republic
Dominican Republic
4.3
Salads & Sides

Mangú

Mashed green plantain topped with pickled red onion.

📍 Nationwide
Yaniqueque — traditional dish from Dominican Republic
Dominican Republic
4.2
Breads & Pastries

Yaniqueque

Yaniqueque is a traditional flatbread from the Dominican Republic.
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