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Borscht from Ukraine

Borscht

πŸ“ Nationwide

4.5

Ruby beetroot soup served with a dollop of sour cream.

About Borscht

Beetroot, cabbage and root vegetables are simmered into a deep crimson soup, tangy and warming, finished with a swirl of sour cream and fresh dill. A cornerstone of Ukrainian cooking, it has countless regional versions.

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