Food of Bolivia
4 traditional dishes · South America
Cities & regions of Bolivia
Drinks & Beverages
★ 4.5
Yungueño
Yungueño is a Bolivian cocktail made with singani, the country's grape brandy, and fresh citrus juice, served cold over ice.
🇧🇴 Bolivia · 📍 Yungas (and countrywide)
Meat & Grills
★ 4.4
Pique Macho
Pile of beef, sausage and chips with spicy sauces.
🇧🇴 Bolivia · 📍 Cochabamba
Snacks & Appetizers
★ 4.4
Salteñas
Juicy baked pastries filled with savoury stew.
🇧🇴 Bolivia · 📍 Nationwide
Meat & Grills
★ 4.3
Silpancho
Thin breaded beef over rice and potato, topped with egg.
🇧🇴 Bolivia · 📍 Cochabamba