Food of Serbia
12 traditional dishes · Europe
Bundevara
Hailing from Serbia, Bundevara is a much-loved sweet pastry.
Popara
A humble Serbian breakfast of stale bread torn into a bowl, scalded with hot milk and dressed with butter, crumbled white cheese, bacon cracklings and a little ground red pepper.
ฤevapi
Grilled minced-meat fingers with flatbread and onion.
Pljeskavica
Giant grilled minced-meat patty in flatbread.
Gomboce
Hailing from Serbia, Gomboce is a much-loved dumpling.
Ajvar
Roasted red pepper relish, smoky and sweet.
Slavski Kolaฤ
Slavski Kolaฤ is one of the classic dishes in the bread tradition of Serbia.
Zlatarski Sir
Zlatarski Sir is one of the classic dishes in the cheese tradition of Serbia.
Zlatiborska Prลกuta
Zlatiborska Prลกuta is one of the classic dishes in the cured ham tradition of Serbia.
Burek sa Sirom
Rooted in Serbia, Burek sa Sirom is a savoury pastry enjoyed for generations.
ฤorbast Pasulj
ฤorbast Pasulj counts among the traditional food of Serbia, a stew locals hold dear.
Slatko
Slatko is a beloved dessert, traditional to Serbia.