Food of Slovenia
7 traditional dishes · Europe
Soups & Stews
โ
4.5
Preลพganka
Preลพganka is a traditional soup from Slovenia.
๐ธ๐ฎ Slovenia
Breads & Pastries
โ
4.4
Vrtanek
Prekmurje festive plaited bread, an enriched wheat dough shaped into a round loaf with a thick braid, traditionally baked for harvest festivals and weddings.
๐ธ๐ฎ Slovenia · ๐ Slovenia (Prekmurje โ Murska Sobota, Lendava, Beltinci)
Breads & Pastries
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4.3
Potica
Rolled nut-filled festive cake, tightly coiled.
๐ธ๐ฎ Slovenia · ๐ Nationwide
Salads & Sides
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4.2
Bohinjski ลฝganci
Buckwheat porridge from the Bohinj valley in the Slovenian Alps, served with cracklings, butter, and milk.
๐ธ๐ฎ Slovenia · ๐ Slovenia (Upper Carniola โ Bohinj, Bled, Radovljica, Jesenice; Triglav National Park area)
Desserts & Sweets
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4.2
Prekmurska Gibanica
Prekmurska Gibanica is a dessert from Slovenia.
๐ธ๐ฎ Slovenia
Dumplings
โ
4.2
ล truklji
Rolled dough dumplings, sweet or savoury.
๐ธ๐ฎ Slovenia · ๐ Nationwide
Cheese & Dairy
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4.1
Bohinjski Sir
A pressed full-fat alpine cow's-milk cheese made in summer pastures of the Bohinj valley in Slovenia, aged on wooden boards.
๐ธ๐ฎ Slovenia · ๐ Bohinj valley, Upper Carniola (Gorenjska), Slovenia