Štruklji
Rolled dough dumplings, sweet or savoury.
About Štruklji
A thin dough is spread with cottage cheese, walnut or tarragon filling, rolled, and boiled or baked, then sliced. They can be a savoury side or a sweet dessert, and are a Slovenian classic.
✅ Before you go to Slovenia
Round out your trip — most travellers book these alongside their trip.
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Travel guides for Slovenia
All travel guides →Planning a trip where Štruklji is on the menu? These guides cover Slovenia and beyond.
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