Kürtőskalács
Also known as Chimney Cake
Spit-rolled sweet dough caramelised over coals.
About Kürtőskalács
Sweet yeast dough is wound around a spit, rolled in sugar and turned over coals until the surface caramelises into a crisp, golden shell, then dusted with cinnamon or nuts. It is hollow like a chimney and best eaten warm.
✅ Before you go to Hungary
Round out your trip — most travellers book these alongside their trip.
You might also like
Mézes Krémes
Rooted in Hungary, Mézes Krémes is a cake enjoyed for generations.
Sólet
Hailing from Hungary, Sólet is a much-loved stew.
Lángos
Deep-fried dough slathered with sour cream and cheese.
Chicken Paprikash
Chicken in a creamy paprika sauce with dumplings.
Travel guides for Hungary
All travel guides →Planning a trip where Kürtőskalács is on the menu? These guides cover Hungary and beyond.
City Breaks 3 Days in Budapest: The Perfect Long-Weekend Itinerary (2026)
Jun 06, 2026 · 6 min read
Adventure Travel Slovenia Alps and Lake Bled: A First-Time Travel Guide
Apr 27, 2026 · 6 min read
Destination Guides Hidden Gems of the Balkans: The Underrated Travel Guide for 2026
Apr 23, 2026 · 8 min read
Budget Travel 10 Budget-Friendly European Cities for 2026
Mar 08, 2026 · 4 min read
Reviews
No reviews yet. Be the first to share your experience with Kürtőskalács.
Write a review
Sign in to verify you're a real person, then share your thoughts on Kürtőskalács.
Comments
No comments yet. Be the first to say something about Kürtőskalács.