Kürtőskalács
Also known as Chimney Cake
📍 Transylvania
Spit-rolled sweet dough caramelised over coals.
About Kürtőskalács
Sweet yeast dough is wound around a spit, rolled in sugar and turned over coals until the surface caramelises into a crisp, golden shell, then dusted with cinnamon or nuts. It is hollow like a chimney and best eaten warm.
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