Food of Singapore
6 traditional dishes · Asia
Rice Dishes
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4.6
Hainanese Chicken Rice
Singapore's national dish: poached chicken, stock-steamed rice, and three signature condiments, shaped by Hainanese immigrant cooking.
πΈπ¬ Singapore · π Nationwide
Seafood
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4.5
Chilli Crab
Mud crab in a sweet, savoury, mildly spicy tomato gravy.
πΈπ¬ Singapore · π Nationwide
Rice Dishes
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4.5
Claypot Rice
Claypot Rice is a beloved rice dish, traditional to Singapore.
πΈπ¬ Singapore
Noodles & Pasta
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4.4
Hokkien Mee
Egg and rice noodles braised in a rich prawn-pork stock.
πΈπ¬ Singapore · π Nationwide
Breads & Pastries
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4.4
Kaya Toast
Toasted bread with coconut jam, served with soft eggs.
πΈπ¬ Singapore · π Nationwide
Street Food
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4.1
Roti John
From Singapore, Roti John is a well-known sandwich.
πΈπ¬ Singapore