Food of Tunisia

Desserts & Sweets

Bambalouni

Tunisian deep-fried doughnut perfumed with orange-blossom water, sold hot from street carts along the Mediterranean corniches.

Tunisia · Tunisia (Tunis, Sidi Bouzid, Sfax, Hammamet, Sousse, Bizerte, Djerba)

Salads & Sides

Mechouia

Mechouia is a Tunisian salad of grilled and chopped peppers, tomatoes and garlic, dressed with olive oil and often topped with tuna, egg or olives.

Tunisia · North Africa

Meat & Grills

Ojja

Ojja is a Tunisian dish of eggs poached in a spicy tomato and pepper sauce, often with merguez or seafood.

Tunisia · Nationwide

Street Food

Kafteji

Kafteji is a Tunisian dish of chopped fried vegetables and eggs, served in a sandwich or on a plate with harissa.

Tunisia · Nationwide