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Frikadeller from Denmark

Frikadeller

πŸ“ Nationwide

4.3

Pan-fried pork-and-veal meatballs, a household staple.

About Frikadeller

Minced pork and veal are mixed with onion, egg and flour, shaped with a spoon and fried in butter until browned. Served with potatoes and red cabbage, they are an everyday Danish dinner.

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