Manchego
Firm sheep-milk cheese with a nutty, lingering bite.
About Manchego
Made from the milk of Manchega sheep, this firm cheese is aged from weeks to over a year, developing a nutty, slightly piquant flavour and a herringbone-patterned rind. It is Spain most famous cheese.
β Before you go to Spain
Round out your trip β most travellers book these alongside their trip.
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Travel guides for Spain
All travel guides →Planning a trip where Manchego is on the menu? These guides cover Spain and beyond.
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