Chanfaina
Chanfaina is a beloved stew, traditional to Spain.
About Chanfaina
Chanfaina is a beloved stew, traditional to Spain. It is prepared with garlic, lamb, olive and almonds.
✅ Before you go to Spain
Round out your trip — most travellers book these alongside their trip.
You might also like
Judías Pintas Con Arroz
From Spain, Judías Pintas Con Arroz is a well-known rice dish.
Calamares a la Romana
Battered fried squid rings with lemon.
Tarta de Santiago
Moist almond cake stencilled with the cross of St James.
Pa de Pages Catala
Hailing from Spain, Pa de Pages Catala is a much-loved bread.
Travel guides for Spain
All travel guides →Planning a trip where Chanfaina is on the menu? These guides cover Spain and beyond.
City Breaks 3 Days in Seville: The Perfect Long-Weekend Itinerary (2026)
Jul 06, 2026 · 6 min read
Adventure Travel Walking the Camino de Santiago: A First-Timer's Guide to Choosing Your Route (2026)
Jun 08, 2026 · 6 min read
Destination Guides 3 Days in Vienna: The Perfect Long-Weekend Itinerary (2026)
Jun 04, 2026 · 6 min read
Destination Guides Barcelona in a Long Weekend — 3-Day Itinerary & Practical Guide (2026)
May 28, 2026 · 4 min read
Reviews
No reviews yet. Be the first to share your experience with Chanfaina.
Write a review
Sign in to verify you're a real person, then share your thoughts on Chanfaina.
Comments
No comments yet. Be the first to say something about Chanfaina.