Flia
Layered crepe-like pastry brushed cream by cream.
About Flia
Thin batter is ladled in overlapping layers onto a baking pan, each brushed with cream and cooked under heat before the next, building a ringed, flaky pastry. It is a cherished dish of Kosovo and the Albanian highlands.
✅ Before you go to Kosovo
Round out your trip — most travellers book these alongside their trip.
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Travel guides for Kosovo
All travel guides →Planning a trip where Flia is on the menu? These guides cover Kosovo and beyond.
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