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Fried Chicken from United States

Fried Chicken

πŸ“ Southern US

4.6

Buttermilk-brined chicken in a crunchy seasoned crust.

About Fried Chicken

Chicken is brined in buttermilk, dredged in seasoned flour and fried until the crust turns deeply golden and shatteringly crisp while the meat stays juicy. It is the cornerstone of Southern American cooking.

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