Karjalanpiirakka
๐ Karelia
โ
4.3
Rye pastry boat filled with rice porridge.
About Karjalanpiirakka
A thin rye crust is pinched into an open boat, filled with creamy rice porridge and baked, then brushed with butter. Topped with egg butter, the Karelian pasty is an everyday Finnish snack.
โ Before you go to Finland
Round out your trip โ most travellers book these alongside their trip.
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