Metsovone
Metsovone counts among the traditional food of Greece, a cheese locals hold dear.
About Metsovone
Metsovone counts among the traditional food of Greece, a cheese locals hold dear. Made the traditional way, it reflects the dairy heritage of its homeland.
✅ Before you go to Greece
Round out your trip — most travellers book these alongside their trip.
You might also like
Dolmades
Vine leaves rolled around herbed rice or meat.
Retsina
Greek resinated white wine flavoured with Aleppo pine resin, made mainly from Savatiano grapes in Attica, Boeotia and Euboea, and served cold with mezedes.
Gemista
Tomatoes and peppers stuffed with herbed rice.
Moussaka
Baked layers of aubergine, spiced lamb and golden béchamel.
Travel guides for Greece
All travel guides →Planning a trip where Metsovone is on the menu? These guides cover Greece and beyond.
Reviews
No reviews yet. Be the first to share your experience with Metsovone.
Write a review
Sign in to verify you're a real person, then share your thoughts on Metsovone.
Comments
No comments yet. Be the first to say something about Metsovone.