Pandoro
Star-shaped golden Christmas cake dusted with sugar.
About Pandoro
A rich, buttery yeasted cake is baked in a tall eight-pointed star mould and dusted with vanilla sugar to look like snowy peaks. From Verona, it is the smooth, fruit-free counterpart to panettone.
โ Before you go to Italy
Round out your trip โ most travellers book these alongside their trip.
You might also like
Zeppole
Fried choux puffs with cream, eaten on St Joseph Day.
Vitello Tonnato
Cold sliced veal under a creamy tuna sauce.
Miascia
Hailing from Italy, Miascia is a much-loved bread pudding.
Civraxiu
Civraxiu is one of the classic dishes in the bread tradition of Italy.
Travel guides for Italy
All travel guides →Planning a trip where Pandoro is on the menu? These guides cover Italy and beyond.
Destination Guides A Food Lover's Guide to Milan, Tokyo & Seoul: What to Eat and Where
Jul 10, 2026 · 2 min read
City Breaks 3 Days in Seville: The Perfect Long-Weekend Itinerary (2026)
Jul 06, 2026 · 6 min read
Adventure Travel Hiking the Dolomites: A First-Timer's Guide to Italy's Most Spectacular Mountains (2026)
Jun 03, 2026 · 5 min read
Destination Guides 4 Days in Rome โ The Perfect First-Timer Itinerary (2026)
May 28, 2026 · 5 min read
Reviews
No reviews yet. Be the first to share your experience with Pandoro.
Write a review
Sign in to verify you're a real person, then share your thoughts on Pandoro.
Comments
No comments yet. Be the first to say something about Pandoro.