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Pavlova from New Zealand

Pavlova

๐Ÿ“ Nationwide

4.4

Crisp-shelled meringue with soft marshmallow centre and fruit.

About Pavlova

A large meringue is baked crisp outside and marshmallow-soft within, then crowned with whipped cream and fresh fruit like kiwi and berries. New Zealand and Australia happily argue over who invented it.

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