Ravioli
Stuffed pasta pillows in butter and sage or sauce.
About Ravioli
Two sheets of egg pasta are sealed around fillings of ricotta and spinach, meat or squash into little cushions, then dressed simply with butter and sage or a light sauce. They are a Sunday-lunch treasure across Italy.
โ Before you go to Italy
Round out your trip โ most travellers book these alongside their trip.
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