Rote Grütze
Red summer-berry compote served with vanilla sauce.
About Rote Grütze
Red summer berries are lightly cooked and thickened into a glossy compote, then served cold with vanilla sauce, cream or milk. It is a refreshing northern German and Danish summer dessert.
✅ Before you go to Germany
Round out your trip — most travellers book these alongside their trip.
You might also like
Spargel
White asparagus with hollandaise and ham in spring.
Rauchkäse
German semi-soft cheese cold-smoked over birch or spruce, best known through Bavarian Bruder Basil and the base of Munich-style Obatzda beer-cheese spread.
Lyoner Wurst
Rooted in Germany, Lyoner Wurst is a sausage enjoyed for generations.
Käsespätzle
Soft egg noodles layered with cheese and fried onion.
Travel guides for Germany
All travel guides →Planning a trip where Rote Grütze is on the menu? These guides cover Germany and beyond.
Reviews
No reviews yet. Be the first to share your experience with Rote Grütze.
Write a review
Sign in to verify you're a real person, then share your thoughts on Rote Grütze.
Comments
No comments yet. Be the first to say something about Rote Grütze.