Leberkäse
Smooth baked meatloaf sliced into a crusty roll.
About Leberkäse
A finely ground mixture of beef and pork is baked into a loaf with a crisp brown crust, then sliced thick and tucked, still warm, into a bread roll with mustard. It is a Bavarian snack-bar staple despite containing no liver or cheese.
✅ Before you go to Germany
Round out your trip — most travellers book these alongside their trip.
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Travel guides for Germany
All travel guides →Planning a trip where Leberkäse is on the menu? These guides cover Germany and beyond.
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