Saganaki
📍 Nationwide
★ 4.4
Pan-fried cheese, crisp outside and molten within.
About Saganaki
A slab of firm cheese such as graviera or kefalotyri is floured and fried until golden and gooey, finished with a squeeze of lemon. Sometimes it is flamed at the table for drama.
✅ Before you go to Greece
Round out your trip — most travellers book these alongside their trip.
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Travel guides for Greece
All travel guides →Planning a trip where Saganaki is on the menu? These guides cover Greece and beyond.
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