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Speculoos from Belgium

Speculoos

๐Ÿ“ Nationwide

4.4

Crisp spiced caramel biscuits stamped with figures.

About Speculoos

A spiced dough rich with cinnamon and brown sugar is pressed into carved moulds and baked into thin, crisp, caramelised biscuits. Traditionally made for St Nicholas, they are now eaten year-round with coffee.

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