Tamalito
Hailing from Peru, Tamalito is a much-loved appetizer.
About Tamalito
Hailing from Peru, Tamalito is a much-loved appetizer. Small but full of flavour, it is hard to stop at one.
✅ Before you go to Peru
Round out your trip — most travellers book these alongside their trip.
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Pepián de Cuy counts among the traditional food of Peru, a stew locals hold dear.
Ceviche de Pulpo
A coastal Peruvian ceviche of tender poached octopus marinated briefly in fresh lime with red onion, ají limo or rocoto, cilantro and a slick of the octopus cooking liquor, served cold with choclo and sweet potato.
Cuy Frito
Cuy Frito is Peru's classic spit-roasted or pan-fried guinea pig, marinated in cumin and huacatay and served whole with potatoes and ají.
Causa
Chilled layered potato terrine with chicken or tuna.
Travel guides for Peru
All travel guides →Planning a trip where Tamalito is on the menu? These guides cover Peru and beyond.
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