Pollo a la Brasa
Marinated rotisserie chicken with green aji sauce.
About Pollo a la Brasa
Whole chickens are marinated in soy, spices and beer, then roasted on a rotisserie over coals until the skin is burnished and crisp, served with fries and a creamy green chilli sauce. It is Peru most popular meal.
✅ Before you go to Peru
Round out your trip — most travellers book these alongside their trip.
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Travel guides for Peru
All travel guides →Planning a trip where Pollo a la Brasa is on the menu? These guides cover Peru and beyond.
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