Burrata
A mozzarella pouch that spills cream when you cut it.
About Burrata
A skin of stretched mozzarella encloses a soft mix of curd and cream that floods out when sliced. From Puglia, it is served simply with olive oil, salt and good bread to let its freshness shine.
✅ Before you go to Italy
Round out your trip — most travellers book these alongside their trip.
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