Mandi
๐ Hadhramaut
โ
4.5
Smoky spiced rice and lamb cooked in an underground oven.
About Mandi
Lamb or chicken and fragrant rice are cooked in a pit oven called a tannour, where dripping fat and a touch of smoke flavour everything, then served on a shared platter. It has spread across the Arabian Peninsula.
โ Before you go to Yemen
Round out your trip โ most travellers book these alongside their trip.
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