About Medialunas
Buttery or lard-based crescents are baked small and brushed with a sweet sugar syrup so they glisten. They are the essential Argentine breakfast pastry, eaten with coffee.
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Argentina
4.1
Meat & Grills
Milanesa Napolitana
Milanesa Napolitana is one of the classic dishes in the beef dish tradition of Argentina.
Argentina
4.5
Cheese & Dairy
Provoleta
Grilled provolone disk, crusty outside and molten within.
📍 Nationwide
Argentina
4.3
Snacks & Appetizers
Humita
Fresh corn paste steamed in its own husk.
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Argentina
4.4
Breads & Pastries
Fugazza
Fugazza counts among the traditional food of Argentina, a pizza locals hold dear.
Travel guides for Argentina
All travel guides →Planning a trip where Medialunas is on the menu? These guides cover Argentina and beyond.
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