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Oyster Omelette from Taiwan
Taiwan Seafood

Oyster Omelette

πŸ“ Nationwide

4.4

Gooey sweet-potato-starch omelette studded with oysters.

About Oyster Omelette

Small oysters are fried with egg and a sweet-potato starch batter that turns gooey and translucent, then topped with greens and a sweet-savoury sauce. It is a beloved Taiwanese night-market dish.

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