Carbonnade Flamande
Beef braised slowly in dark beer until rich and tender.
About Carbonnade Flamande
Beef is browned and braised low and slow in dark Belgian beer with onions and a touch of mustard and brown sugar, giving a sauce both rich and faintly sweet. It is Flemish comfort food, classically served with fries.
✅ Before you go to Belgium
Round out your trip — most travellers book these alongside their trip.
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