Cou-Cou and Flying Fish
📍 Nationwide
★ 4.3
Cornmeal-and-okra mash with steamed flying fish.
About Cou-Cou and Flying Fish
A smooth mash of cornmeal and okra is served with flying fish steamed in a spicy tomato gravy. It is the national dish of Barbados, where flying fish is a symbol of the island.
✅ Before you go to Barbados
Round out your trip — most travellers book these alongside their trip.
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