Erwtensoep
Also known as Snert
📍 Nationwide
Thick split-pea soup with smoked sausage.
About Erwtensoep
Split peas are simmered with pork, celeriac and leek until so thick a spoon stands up in it, then served with smoked rookworst sausage and rye bread. It is the Dutch winter soup, eaten when canals freeze.
You might also like
Humkessoep
From the Netherlands, Humkessoep is a well-known soup.
Kibbeling
Battered cod chunks fried crisp, with garlic sauce.
📍 Nationwide
Griesmeelpudding
Hailing from the Netherlands, Griesmeelpudding is a much-loved pudding.
Poffertjes
Puffy mini pancakes dusted with icing sugar.
📍 Nationwide
Travel guides for Netherlands
All travel guides →Planning a trip where Erwtensoep is on the menu? These guides cover Netherlands and beyond.
Destination Guides 3 Days in Amsterdam — Itinerary, Museums & What to Book Ahead (2026)
May 28, 2026 · 4 min read
Destination Guides Dalmatian Coast Croatia: The Complete Travel Guide
Apr 26, 2026 · 9 min read
Destination Guides Algarve, Portugal: The Complete Travel Guide for 2026
Apr 22, 2026 · 9 min read
Budget Travel Portugal on a Budget: The Complete 2026 Travel Guide
Apr 13, 2026 · 8 min read
Reviews
No reviews yet. Be the first to share your experience with Erwtensoep.
Write a review
Sign in to verify you're a real person, then share your thoughts on Erwtensoep.