Kavarma
๐ Nationwide
Slow-cooked meat and vegetable stew in a clay pot.
About Kavarma
Pork or chicken is slow-cooked with onion, pepper, mushroom and tomato in an individual clay pot until tender and richly flavoured, sometimes topped with an egg. It is a comforting Bulgarian classic.
You might also like
Gornooryahovski Sudzhuk
Gornooryahovski Sudzhuk is a sausage from Bulgaria.
Lukanka Panagyurska
Lukanka Panagyurska counts among the traditional food of Bulgaria, a sausage locals hold dear.
๐ Panagyurishte
Kurabiiki
Kurabiiki is one of the classic dishes in the cookie tradition of Bulgaria.
Tarator
Chilled yoghurt and cucumber soup with walnut and dill.
๐ Nationwide
Travel guides for Bulgaria
All travel guides →Planning a trip where Kavarma is on the menu? These guides cover Bulgaria and beyond.
Reviews
No reviews yet. Be the first to share your experience with Kavarma.
Write a review
Sign in to verify you're a real person, then share your thoughts on Kavarma.