Khanom Krok
Coconut-rice custard cooked in a dimpled pan.
About Khanom Krok
A batter of rice flour and coconut milk is cooked in a special dimpled pan into little half-spheres that are crisp outside and soft, salty-sweet within. They are a classic Thai street sweet.
✅ Before you go to Thailand
Round out your trip — most travellers book these alongside their trip.
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