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Tea Eggs from China

Tea Eggs

๐Ÿ“ Nationwide

4.2

Eggs simmered in spiced tea for a marbled shell.

About Tea Eggs

Hard-boiled eggs are gently cracked and steeped in a brew of tea, soy and spices, which seeps through the cracks to leave a beautiful marbled pattern and savoury flavour. They are a ubiquitous Chinese snack.

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