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Egg Tart from China

Egg Tart

πŸ“ Hong Kong, Macau β˜… 4.5

Silky baked custard in a crisp tart shell.

About Egg Tart

A flaky or shortcrust shell cradles a wobble of smooth egg custard baked just until set, the Macau style finished with a caramelised, blistered top. It is the signature treat of Cantonese bakeries and dim sum carts.

βœ… Before you go to China

Round out your trip β€” most travellers book these alongside their trip.

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