Grits
Creamy ground-corn porridge, savoury and buttery.
About Grits
Coarsely ground corn is simmered with water or milk into a smooth, creamy porridge enriched with butter and cheese. A Southern staple, it appears at breakfast and under shrimp at dinner.
✅ Before you go to United States
Round out your trip — most travellers book these alongside their trip.
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