Jianbing
A savoury breakfast crepe folded around a crisp cracker.
About Jianbing
A thin batter crepe is cooked on a hot griddle, brushed with egg, sauce and chilli, then folded around herbs and a crunchy fried cracker. It is northern China’s favourite grab-and-go breakfast.
✅ Before you go to China
Round out your trip — most travellers book these alongside their trip.
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