Ropa Vieja
Shredded beef braised with peppers in tomato sauce.
About Ropa Vieja
Beef is simmered until it shreds, then braised with onion, pepper and tomato into a savoury stew whose name means old clothes. Served with rice and plantains, it is the national dish of Cuba.
✅ Before you go to Cuba
Round out your trip — most travellers book these alongside their trip.
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