Tarte Flambée
Also known as Flammkuchen
Thin Alsatian flatbread with crème fraîche, onion and bacon.
About Tarte Flambée
A very thin bread base is spread with crème fraîche and topped with onion and lardons, then baked fast in a blazing oven until the edges char. It is the Alsatian answer to pizza.
✅ Before you go to France
Round out your trip — most travellers book these alongside their trip.
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