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Tea Leaf Salad from Myanmar

Tea Leaf Salad

Also known as Lahpet Thoke

πŸ“ Nationwide

4.4

Fermented tea leaves tossed with crunchy beans and nuts.

About Tea Leaf Salad

Fermented tea leaves are mixed with crunchy fried beans, peanuts, sesame, garlic and tomato into a savoury, faintly bitter salad. Unique to Myanmar, it doubles as a snack and a mild stimulant.

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