Vindaloo
📍 Goa
★ 4.5
Fiery, tangy Goan pork curry with vinegar and chilli.
About Vindaloo
Pork is marinated in vinegar, garlic and a fierce paste of dried red chillies, then stewed until tender and sharply sour-spicy. It descends from a Portuguese dish of meat in wine and garlic, reinvented in Goa.
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