Yakiniku
Bite-size beef grilled at the table, Japanese style.
About Yakiniku
Small slices of premium beef and offal are grilled by diners over a tabletop charcoal or gas grill, then dipped in a soy-based tare sauce. It is Japan social grilled-meat experience, influenced by Korean barbecue.
β Before you go to Japan
Round out your trip β most travellers book these alongside their trip.
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