Zaalouk
Smoky cooked salad of aubergine and tomato.
About Zaalouk
Aubergine and tomato are cooked down with garlic, cumin and paprika into a soft, smoky, spiced dip finished with olive oil and coriander. It is a staple of the Moroccan mezze table.
✅ Before you go to Morocco
Round out your trip — most travellers book these alongside their trip.
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