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Roti Canai from Malaysia

Roti Canai

๐Ÿ“ Nationwide

4.5

Flaky stretched flatbread served with dhal and curry.

About Roti Canai

Oiled dough is flipped and slapped until paper-thin, folded into layers and griddled so it turns crisp outside and pillowy within. Torn and dunked into dhal or curry, it is the nation breakfast of choice.

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