About Solyanka
A hearty, sour-savoury broth is loaded with assorted cured and smoked meats, pickled cucumber, olives and capers, then finished with lemon and sour cream. It is a rich, briny Russian soup.
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Russia
4.3
Breads & Pastries
Pirozhki
Soft baked or fried buns with savoury or sweet fillings.
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4.4
Meat & Grills
Beef Stroganoff
Strips of beef in a creamy mustard-and-mushroom sauce.
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4.3
Breads & Pastries
Blini
Thin yeasted pancakes served with sour cream or caviar.
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4.1
Cheese & Dairy
Tvorog
Tvorog is one of the classic dishes in the cottage cheese tradition of Russia.
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