Food of Turkey

Kumpir

Giant baked potato whipped with butter and loaded with toppings.

📍 Istanbul

Lokma

Lokma is a sweet pastry from Turkey.

Menemen

Soft eggs scrambled with tomato, pepper and chilli.

📍 Aegean

Sütlaç

Baked rice pudding with a caramelised brown skin.

📍 Nationwide

Turkish Delight

Soft rosewater jellies dusted in icing sugar.

📍 Nationwide

Pide Ekmek

Pide Ekmek is a flatbread from Turkey.

Yayla Çorbası

Yayla Çorbası is a beloved soup, traditional to Turkey.

Kuru Fasulye

Kuru Fasulye is a beloved stew, traditional to Turkey.