Skip to content
Cozido à Portuguesa from Portugal

Cozido à Portuguesa

Grand boiled dinner of meats, sausage and vegetables. · Portugal

📍 Nationwide ★ 4.3
Last updated Aug 13, 2026 · Reviewed by the WhatWhereVacay editorial team

Grand boiled dinner of meats, sausage and vegetables.

About Cozido à Portuguesa

An array of beef, pork, chicken and smoked sausages is boiled with cabbage, potato, carrot and rice into a vast, hearty one-pot feast. It is the great Portuguese Sunday gathering dish.

🏛️ History & Culture

Cozido à Portuguesa is a hearty boiled stew that reflects Portugal’s culinary history, combining meats and vegetables in a single pot. Its origins are debated, but it likely evolved from rustic peasant cooking and later gained prominence as a festive dish, possibly influenced by the Jewish and Moorish traditions of slow-cooking stews. The dish is traditionally associated with the north of Portugal, where it is often prepared in large copper pots over wood fires, and it has become a symbol of national comfort food, especially served on Sundays and during colder months.

Regional variations are notable: in the Azores, the famous "Cozido das Furnas" is cooked underground using volcanic heat, while on the mainland, the ingredients can vary by locality—some add white beans, chouriço, or morcela, and the meats range from pork ear and trotters to beef shank and chicken. Despite these differences, the essential character remains—a communal, abundant meal that brings families together, often enjoyed with rice or potatoes and a drizzle of olive oil. Its cultural significance lies in its role as a gathering dish, embodying the Portuguese values of hospitality and shared abundance.

Recipes from travellers

No one has shared their own Cozido à Portuguesa recipe yet. Yours would be the first.

Share how you make Cozido à Portuguesa

You'll need to be signed in with Google or Facebook so your name can appear on it. Recipes go through an automatic food-safety check before they publish.

Sign in to share your recipe

Ingredients
Steps

Cozido à Portuguesa — frequently asked questions

What is Cozido à Portuguesa?

An array of beef, pork, chicken and smoked sausages is boiled with cabbage, potato, carrot and rice into a vast, hearty one-pot feast. It is the great Portuguese Sunday gathering dish.

What is Cozido à Portuguesa made of?

Cozido à Portuguesa is made with beef, pork, chouriço, cabbage and potato.

Where does Cozido à Portuguesa come from?

Cozido à Portuguesa comes from Portugal, and is especially associated with Nationwide. Cozido à Portuguesa is a hearty boiled stew that reflects Portugal’s culinary history, combining meats and vegetables in a single pot.

Where can I eat Cozido à Portuguesa?

A Portuguese tasca on Sunday, served on a huge platter.

→ More traditional dishes from Portugal

Taste Cozido à Portuguesa in Lisbon

Independent picks. We earn a small commission if you book through these — at no extra cost to you. How this works.

✅ Before you go to Portugal

Round out your trip — most travellers book these alongside their trip.

More dishes like Cozido à Portuguesa

Lulas Com Ferrado -- traditional dish from Portugal
Seafood ★ 4.5

Lulas Com Ferrado

Rooted in Portugal, Lulas Com Ferrado is a squid dish enjoyed for generations.

🇵🇹 Portugal · 📍 Algarve
Cacholeira Branca de Portalegre -- traditional dish from Portugal
Meat & Grills ★ 4.2

Cacholeira Branca de Portalegre

Rooted in Portugal, Cacholeira Branca de Portalegre is a sausage enjoyed for generations.

🇵🇹 Portugal
Bifana -- traditional dish from Portugal
Street Food ★ 4.4

Bifana

Garlicky marinated pork in a crusty bread roll.

🇵🇹 Portugal · 📍 Nationwide
Cabrito da Beira -- traditional dish from Portugal
Meat & Grills ★ 4.2

Cabrito da Beira

IGP suckling kid goat from the Beira Interior of central Portugal, slow-roasted in wood ovens with potatoes for Easter and Christmas.

🇵🇹 Portugal · 📍 Beira Interior (Guarda, Castelo Branco, Covilhã, Trancoso, Sabugal)
Nikita -- traditional dish from Portugal
Drinks & Beverages ★ 4.2

Nikita

Nikita is a traditional cocktail from Portugal.

🇵🇹 Portugal
Cabrito Das Terras Altas do Minho -- traditional dish from Portugal
Meat & Grills ★ 4.2

Cabrito Das Terras Altas do Minho

IGP suckling kid goat from the mountains of Alto Minho in northern Portugal, roasted whole in wood ovens for village festivals.

🇵🇹 Portugal · 📍 Minho (Peneda-Gerês, Alto Minho, Viana do Castelo, Braga)
Beyaynetu -- traditional dish from Ethiopia
Soups & Stews ★ 4.6

Beyaynetu

The Ethiopian combination platter: injera spread with small mounds of lentils, split peas, greens and vegetables, eaten by hand from a shared plate.

🇪🇹 Ethiopia · 📍 Nationwide, and the default fasting-day plate in Addis Ababa
Civet de Lapin -- traditional dish from France
Soups & Stews ★ 4.4

Civet de Lapin

Civet de Lapin is a traditional stew from France.

🇫🇷 France
Encebollado -- traditional dish from Ecuador
Soups & Stews ★ 4.3

Encebollado

Tangy tuna soup with onions, cassava and lime.

🇪🇨 Ecuador · 📍 Coast
Borscht -- traditional dish from Ukraine
Soups & Stews ★ 4.5

Borscht

Ruby beetroot soup served with a dollop of sour cream.

🇺🇦 Ukraine · 📍 Nationwide
Bak Kut Teh -- traditional dish from Malaysia
Soups & Stews ★ 4.4

Bak Kut Teh

Pork ribs simmered in a peppery, herbal broth.

🇲🇾 Malaysia · 📍 Klang
Desserts & Sweets ★ 4.5

Cornish Fairing

From the United Kingdom, Cornish Fairing is a well-known cookie.

🇬🇧 United Kingdom
Bakewell Tart -- traditional dish from United Kingdom
Desserts & Sweets ★ 4.3

Bakewell Tart

Almond frangipane tart over a layer of jam.

🇬🇧 United Kingdom · 📍 Derbyshire
Leberkäse -- traditional dish from Germany
Meat & Grills ★ 4.2

Leberkäse

Smooth baked meatloaf sliced into a crusty roll.

🇩🇪 Germany · 📍 Bavaria
Avgolemono -- traditional dish from Greece
Soups & Stews ★ 4.4

Avgolemono

Silky lemon and egg chicken-rice soup.

🇬🇷 Greece · 📍 Nationwide
Margherita Pizza -- traditional dish from Italy
Street Food ★ 4.8

Margherita Pizza

Naples' classic pizza — tomato, mozzarella and basil on a blistered wood-fired crust.

🇮🇹 Italy · 📍 Naples, Campania

Reviews

Rate this dish:
No review needed - one click, publishes instantly.

No reviews yet. Be the first to share your experience with Cozido à Portuguesa.

Write a review

Sign in to verify you're a real person, then share your thoughts on Cozido à Portuguesa.

Comments

Sign in with Facebook or Google below to comment. Comments are auto-checked and post instantly.

No comments yet. Be the first to say something about Cozido à Portuguesa.