Ghormeh Sabzi
📍 Nationwide
★ 4.4
Herb-laden lamb stew with kidney beans and dried lime.
About Ghormeh Sabzi
A deep-green stew of slow-cooked herbs, lamb, kidney beans and tangy dried lime, served over rice. Tart and herbaceous, it is one of Iran’s most loved home-cooked dishes.
✅ Before you go to Iran
Round out your trip — most travellers book these alongside their trip.
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