Snacks & Appetizers

Escargots de Bourgogne

Snails baked in garlic-parsley butter, a Burgundian classic.

📍 Burgundy

Frittata di Cipolle

Hailing from Italy, Frittata di Cipolle is a much-loved egg dish.

Fritto Misto Alla Piemontese

Fritto Misto Alla Piemontese is a traditional appetizer from Italy.

Monjayaki

Monjayaki counts among the traditional food of Japan, a snack locals hold dear.

Pepper Jelly

Pepper Jelly is a traditional dip from the United States.

Rundvleeskroket

Hailing from the Netherlands, Rundvleeskroket is a much-loved snack.

Rustico

Hailing from Italy, Rustico is a much-loved snack.

Tea Eggs

Eggs simmered in spiced tea for a marbled shell.

📍 Nationwide

Wu Xiang Fen

Wu Xiang Fen is a seasoning from China.

Bò né

From Vietnam, Bò né is a well-known breakfast.

Gremolata

Gremolata is a beloved condiment, traditional to Italy.

Jhalmuri

Jhalmuri counts among the traditional food of Bangladesh, a snack locals hold dear.

Olive Ascolane

Olive Ascolane is a snack from Italy.

📍 Marche

Papa Rellena

Rooted in Peru, Papa Rellena is a snack enjoyed for generations.

Rousong

Rousong is a traditional snack from China.

Sambal Terasi

From Indonesia, Sambal Terasi is a well-known sauce.

Century Egg

Preserved egg with amber jelly and a dark green yolk.

📍 Nationwide

Chintextle

Hailing from Mexico, Chintextle is a much-loved spread.

📍 Oaxaca

Cipolle Ripiene di Magro

Cipolle Ripiene di Magro is one of the classic dishes in the appetizer tradition of Italy.

Fettunta

Fettunta counts among the traditional food of Italy, an appetizer locals hold dear.

Funkaso

Funkaso is a snack from Nigeria.

Furu

Furu is one of the classic dishes in the condiment tradition of China.

Lukhmi

Lukhmi is one of the classic dishes in the snack tradition of India.

Memela

Hailing from Mexico, Memela is a much-loved snack.